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Description

Bring home this medicinal plants from Green Gini Collections.The primary use of betel leaf is as a wrapper for the chewing of areca nut or tobacco, where it is mainly used to add flavour. It may also be used in cooking, usually raw, for its peppery taste. Use of binglang, or betel, has over a 300 year history in areas of China where it was once promoted for medicinal use.

Light: Bright indirect light but can also tolerate some shade.

Water: Allow to dry out between waterings. Water thoroughly and allow to drain. Do not let the plant sit in water.

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