Bring home this medicinal plants from Green Gini Collections.There are many varieties of basil, as well as several related species or hybrids also called basil. The type used commonly as a flavor is typically called sweet basil (or Genovese basil), as opposed to Thai basil (O. basilicum var. thyrsiflora), lemon basil (O. × citriodorum), and holy basil (Ocimum tenuiflorum). While most common varieties of basil are treated as annuals, some are perennial in warm, tropical climates, such as the closely related holy basil and hybrids such as African blue basil.Light: Bright indirect light but can also tolerate some shade.
Light: Bright indirect light but can also tolerate some shade.
Water: Allow to dry out between waterings. Water thoroughly and allow to drain. Do not let the plant sit in water